| 2009/10/11-11/3 [Recreation/Food/Alcohol, Recreation/Food] UID:53444 Activity:low | 10/11 Are there any CSUA'ers in NYC, or who know things to do in NYC? steven
and I are doing the tourist thing.
\_ I thought the Empire State Building was much better than I
expected it to be. The museums are all stellar, especially the
Met, MoMA, and Natural History Museum. Lots of good
plays/shows/concerts. Top notch restaurants. Worth seeing the Statue
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| 2009/10/12-11/3 [Recreation/Food/Alcohol, Recreation/Food] UID:53446 Activity:low | 10/12 In the same spirit as below, I'm going to be in the Florida Keys
for a few days Thanksgiving Week. Any recs on what to do, where
to stay, what to eat. All I know about is going snorkeling.
Also in Miami for a day and half, if you have any recs there.
\_ http://csua.com/?entry=51778
\_ You know how when you depart from an airport you need to pay
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| 2009/5/30-6/5 [Recreation/Food] UID:53060 Activity:moderate | 5/30 I've got 15 hours in Paris (2pm to 5am their time) on a layover.
I have never been to Paris. What should I do with my time? The
Orsay Museum is open until 10pm Thursdays and I will be there on
a Thursday, so that is one option. I heard a Seine cruise is nice.
Any other ideas?
\_ The Musee D'Orsay is great (and reminiscent of Doe Library,
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| 2009/4/7-13 [Recreation/Food] UID:52818 Activity:high | 4/7 Speaking of restaurants, I referred a friend to the Slanted Door
based on its stellar repuation. She called it 'The PF Chang's of
Vietnamese food'. Has it really gotten that bad or does she have
her head up her ass?
\_ Head. Ass. Up.
\_ Ya that's exactly it. But it's so much more expensive, I think you'd
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| 2009/4/7-13 [Recreation/Food/Alcohol, Recreation/Food] UID:52821 Activity:kinda low | 4/7 Where can you get good food for $10? I went to an Italian restaurant
last night. Pizza/pasta was only $13 or so, but with an appetizer and
dessert the meal was over $50 (no drinks, 17% tip). And it was ok food,
with homemade gnocchi but didn't taste like anything that you couldn't
make at home with a little effort. No comparison to actual good Italian
restaurants (e.g. Bar Bambino, Delfina, SPQR) that are in the $30-50/pp
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| 2009/4/9-13 [Reference/BayArea, Recreation/Food] UID:52828 Activity:high | 4/9 Do they motd foodies have a SF/Berkeley/South Bay Food Guide?
Like... where to get a great grilled cheese sandwich, Dim Sum, or
where to take a stuck up date?
\_ yelp, jatbar
\_ Jatbar's ratings are insane.
\_ Jatbar's ratings are insane, yelp's are inane.
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| 2009/4/3-12 [Recreation/Food/Alcohol, Recreation/Food] UID:52794 Activity:high | 4/3 A few days back someone was advocating going to good restaurants over
saving money. I'm curious, I've never been to a really expensive
restaurant. (Over $30 per person.) In general I've found that once I
get beyond about $10 the food doesn't get any better, instead I start
paying for stuff I don't care about, like "atmosphere." Which
basically means I've rarely been to a restaurant where the food
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| 2009/1/13-22 [Recreation/Food] UID:52369 Activity:nil | 1/13 I need to make a main dish that starts with 'U' for a potluck. All
I've come up with is Udon and Unagi. Neither of which really work
for a potluck. Any suggestions?
\_ Umeboshi. Uno pizza. Uni. Urchin. Ethnic food from Uganda or
Ukraine or Urugray, or the United States of America for that matter.
Any new dish you invent with a label "U name it!".
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